Halloween Chocolate Dipped Marshmallows

Halloween Chocolate Dipped Marshmallows

Food & Wine

approx 35

Halloween Chocolate Dipped Marshmallows


  • 700g Giant Marshmallows
  • 250g Chocolate (Try to get chocolate in cardboard)
  • 150g Halloween Themed Cake Sprinkles


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  1. Break the chocolate up into pieces
  2. Place in a heatproof bowl over a saucepan of simmering water
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  4. Pour the cake sprinkles onto a plate
  5. When the chocolate is melted leave it to cool slightly for a couple of minutes
  6. Put a stick in a marshmallow and dip it in the chocolate You could use Prezel Sticks intead
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  8. Wipe off excess chocolate and wait a minute
  9. Dip the chocolate covered marshmallow in the cake sprinkles
  10. Place upright in a tall glass and leave to set
  11. Repeat with each marshmallow
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